Painesville City Local Schools

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Nutrition Services

 
 
 
 
 
 
 
 
 
 
 
 
 Kelly Minnick, SNS
 Director of Nutrition Services
 Phone:   440-392-5086
 Email:    kelly.minnick@pcls.net
 
 
 
Melissa Brugh
Administrative Assistant
Phone:   440-392-5086
Email:    melissa.brugh@pcls.net
 
 
 
2019 - 20 SCHOOL YEAR 

We are pleased to inform you that the Nutrition Services Department of Painesville City Local Schools
is eligible for and will be participating in a National School Lunch and Breakfast Program called the
Community Eligibility Program (CEP). ALL students enrolled in grades K-12 at Harvey High School,
Heritage Middle School and at Chestnut, Elm and Maple Elementary Schools are eligible to receive a
healthy breakfast and lunch at school at no charge to your household each day of the 2019-2020
school year. No further action is required of you.
 
Please read the letters below for further information.
 

The Nutrition Services Department is made up of a team of 22 food service professionals in 5 kitchens who are committed to providing high quality meals to students at an affordable price to families.  

The Department of Nutrition Services strictly adheres to the USDA mandates and regulations regarding the sale of food items to children in schools. We offer chef salads, fresh fruits, and veggies at every school, every day. We serve education every day by promoting healthy habits and nutrition. 

DISTRICT WELLNESS POLICY
The District Wellness Policy is available on our website under the Board Policies & Guidelines section. If you have any input for the Wellness Policy, please contact the Operations Manager.
 
SCHOOL LUNCH IN THE NEWS - The Latest Question Answered!
USDA meal regulations - Click HERE to see what makes up a combo meal! 
 
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. This institution is an equal opportunity provider.